If you need Ice cream and Soft ice equipment - Mejeriet will choose and supply the best overall solution.
Mejeriet supply and install all types of Ice cream and Soft ice equipment — Specific chosen or built for the job you have in mind
Medium Batch production of ice cream.
For the production of any type of ice-cream, fruit sorbets, fruit “cremolatas”. It’s a machine easy to operate, robust, and reliable.
The new range of machines exploits electronics to ensure the quality characteristics of your ice cream (in terms of texture, consistency and overrun).
These machines are fitted with a patented 3-blade stainless steel stirrer which ensures top quality ice-cream and complete extraction without noise or vibration.
– Stainless steel door with safety device in compliance with international safety standards
– Micro-computer controls the texture of the ice-cream
– Low voltage (24V) waterproof controls
– Timed washing cycle with retractable flexible hose spray
– Adjustable height for container support, with rubber carpet
– Gas: R404a
|Cycle capacity (Lt.)|
1 – 4
2 – 7
3 – 10
|Production capacity (Lt./h) *|
10 – 30
15 – 45
20 – 60
30 – 100
|Power supply **|
|Power consumption (kW)|
* Hour production may vary due to mix composition and compactness of final product
** Other power supplies on request
*** Air condenser upon request on models 30, 45 and 60.
The Company reserves the right to modify the technical data and characteristics at any time without notice.
Basic Equipment for continuously Ice cream production. – Note under each item no, there might be 50 different models and capacities.
07.00 Batch Freezer
07.01 Continuously Freezer
07.06 End of the line equipment
07.15 Auxiliary equipment, servicing this production line
Process tank like the one to the right can be equipped with different type of agitators
And we have the know-how to make Ice cream and Soft ice mix, from Freezer or from Nitrogen